Simple Steamed Cake
250 gm top flour or self rising flour
250 gm caster sugar
2 tbsp milk powder
6 large eggs
60 gm corn oil
Sift flour and milk powder together.
Beat the eggs and sugar together till light pale in color and the
ribbon stage. (If you lift the beaters up and do a figure of eight
on the batter, the figure of 8 must be visible for about 3 secs.
Gradually fold in the flour mixture and oil and batter till well mix
using a spatula.
Pour batter into a 8" square baking pan lined with greaseproof
Cover the top with aluminium foil.
Steam on high heat for 30 mins and check if skewer comes out clean.
If not steam for another 5 to 10 mins.
Back to Recipes Index